Great Brownies

From the Stay At Home Chef we bring you the best brownies ever recipe...

Ingredients

• 1/2 cup + 2 tablespoons salted melted butter
• 1 cup granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 1/2 cup melted milk chocolate chips
• 3/4 cup all-purpose flour
• 1/4 cup unsweetened cocoa powder
• 1/2 teaspoon salt
• 1 cup milk chocolate chips

Instructions

• Preheat oven to 350 degrees F. Line a metal 9x9 pan with parchment paper.
• Pour melted butter into a large mixing bowl. Whisk in sugar by hand until smooth, 30 seconds.
• Add in eggs and vanilla extract. Whisk 1 minute.
• Whisk in melted chocolate until combined and smooth.
• Use a rubber spatula to stir in flour, cocoa powder, and salt until just combined. Stir in whole chocolate chips.
• Pour into prepared pan and smooth out.
• Bake in the preheated oven for 30 minutes. Let cool in pan 30 minutes before slicing.

Notes

METRIC MEASUREMENTS:

• 141 grams salted butter, melted 
• 207 grams granulated sugar
• 2 large eggs 
• 12 grams vanilla extract
• 114 grams melted milk chocolate chips
• 99 grams all-purpose flour
• 25 grams unsweetened cocoa powder
• 1/2 teaspoon salt
• 175 grams milk chocolate chips

*Bake at 176 degrees Celsius