Samhain Halloween

Wednesday, October 21, 2026

Black Salt



There so many great Black Salt recipes out there, we tried this one and we really like it…
You can use a variety of ingredients, use the ones special and meaningful to you.



Black Salt is a powerful protection and purification tool. It can be used to clear your space of negative energies and protect your home or business from unwanted visitors.


Sprinkle some on your front porch or entryway floor before going to bed at night. In the morning, sweep it up and dispose of it properly. This will help clear any negativity around your home while keeping out unwanted guests who may not have had good intentions when knocking on your door!





This salt is excellent for use in protection and banishing magickal workings, grounding and centering yourself, undoing misdeeds, breaking up negativity around you, or just as a simple way to do ceremonial cleansing.


Tuesday, October 20, 2026

Broken Peach does Thriller

 






Killer Halloween Recipes

 




Spider Deviled Egg Recipe


These spider deviled eggs are really easy to make for Halloween. 

 

Ingredients:

 

All you need to make these spider deviled eggs are eggs and black olives. 

Boil the eggs like you normally would for deviled eggs. 

Just add eggs to a pan, cover with water, and boil for 12 minutes. 

Remove from heat and run under cold water while you peel off the shells.


Cut the eggs in half lengthwise and remove the yolks. 

Place the yolks in a bowl and mash them with a fork. 

Add mayonnaise and mustard to taste.


You will need two medium sized black olives for each deviled egg half. 

Leave one whole and cut the other one in thin slices, and then cut the slices in half for the spider’s legs. 

Yes, this is all rather simple.

 

Place a spoonful of yolk mixture back into each egg half. Create a spider on top by placing a whole olive in the center of the yolk mixture and use the olive slices to make the legs.


You probably don’t need to measure the mayonnaise and mustard, just go by the creaminess of the mixture to see if it is done. 

Mix it with the fork until you get all the lumps out.

Of course you can add whatever ingredients you like.


That’s pretty much it.